It’s hard to believe that it’s already February in this new year! I’m currently on Maui, marooned on shore because of a quick moving storm that’s brought strong winds and locally heavy showers to the area, putting a damper on my humpback whale photography. However, the inclement weather gives me an opportunity to share my latest story about the island of Maui, photographed for Virgin Australia’s inflight magazine, Voyeur. The story is online in the January 2017 issue and features an insider’s take on our favorite Hawaiian Island. The story proves once again that there is always something new to discover from a wonderful taco truck to the classic Hana Highway. Take a quick break from your winter and enjoy a stroll on the island of Maui. Mahalo for visiting and a hui ho!
“X Marks the Spot,” is the title of my most recently published feature about Maui. I worked closely with travel writer and actor Andrew McCarthy to put together a story about this remote Pacific island for the UK edition of National Geographic Traveller Magazine. Andrew used to have a place here and I still do, so we both know it well. We were able to meet for lunch, (a luxury in the modern age of journalism), exchange ideas and hatch a plan to cover this beautiful place.
After we settled on our subjects, we parted ways and went to work. The result? An eloquent, accurate and pretty article about my favorite place on Earth. You can read the article and see a few pictures online here. If you’re fortunate enough to live in the UK, you can pick the magazine up on newsstands now as it’s published in the November 2016 issue.
Aloha from the beautiful island of Maui! On Monday, we had the great pleasure of visiting O’o Farms located on the slopes of Haleakala in what is referred to as upcountry Maui. The farm is located in the little town of Kula, just off of the main road and the property overlooks the valley and ocean. O’o Farm is the only true farm-to-table operation on the island and for a nominal fee, one can visit the farm and learn about their coffee, vegetables and even pick the greens to be served for lunch! It’s a nice way to spend the day in the cool, misty outdoors and an unexpected pleasure to experience fine dining in a unique island setting. Below are some images from our visit that I hope you enjoy. Mahalo for visiting and a hui ho!
A while back, I had the pleasure of photographing Paul Theroux, the famed travel writer, at his home on the island of Oahu for a story for Smithsonian Magazine. I also collected sound and video for a short piece for the online magazine.
I uploaded it to my Vimeo channel so that you can see this short piece about the art of hula in Hawaii.
Aloha and a hui ho!<p><a href=”https://vimeo.com/178621129″>The Meaning Behind Hula</a> from <a href=”https://vimeo.com/susanseubert”>Susan Seubert</a> on <a href=”https://vimeo.com”>Vimeo</a>.</p>
While visiting the island of South Georgia, I slipped in a slurry of penguin poo and mud which resulted in a very painful sprained ankle. This left me unable to walk well when we pulled into Stanley. Instead of exploring the city I went with my fellow shipmates to a beautiful farm about an hour’s drive outside of the capital city. One of the highlights of travel is the ability to peer into the life of the locals, which is precisely what we were able to do when we visited Long Island Farms. The Watson family welcomed us in to their home with a beautiful spread of hand made cakes. They also gave us a tour of their property where they keep sheep, horses and chickens. This morning was just one small bit of a much larger expedition to the Falkland Islands and South Georgia with National Geographic. I’m heading back to this area in February 2017 and hope that you’ll join us! Below are some photos from our farm visit, and tune in later for more images from this most incredible journey.
What a great way to begin 2016!
National Geographic Creative maintains a blog of what pictures they like, and for January 1, 2016, they featured my photograph of a chinstrap penguin. This image was made on Half Moon Island in Antarctica and the blissful bird appears to be dancing its way across the snow.
I love this image because the penguin is seemingly so happy, and joy is something that I strive to express in many of my photographs.
Aperture Priority f7.1, ISO 400, shutter speed 1/4000s.
One hundred years ago yesterday marked the 100th Anniversary of the opening of the Panama Canal. The building of the canal has a long and interesting history and represents one of the major engineering feats of modern man. France started work on the project in 1881 but stopped work because of the high mortality rate from tropical disease. The United States took over the project in 1904. The canal took an entire decade to complete. The canal cuts through the Isthmus of Panama and connects the Pacific Ocean to the Caribbean Sea via 48 miles of water and a series of locks. Last December, I was on board the National Geographic Sea Bird as the National Geographic Photography Expert for the Costa Rica and Panama Expedition. Our final adventure in Panama was to pass through the entire canal, including spending some time on Isla Barro Colorado at the Smithsonian Tropical Research Institute. Our route took us through the canal from the Pacific to the Caribbean. It was a truly remarkable experience. Here are some pictures to illustrate our transit. Enjoy!